
Food & Cookery
A cultural holiday for lovers of Italian food, immerse yourself in a gastronomical experience and you will fall in love with Molise and its cuisine. Together we will choose genuine local products to cook, shopping in a real street market and then learning the rich culinary heritage of the region with our gourmet workshops. You will purchase from the fisherman fresh fish to cook together with chef Antonio in his typical restaurant in the old city of Termoli.
The taste.....to put your hands in dough
• Pasta Chef for a day
• Shepherd for a day
• Learn to Cook Fish
• The Pastry Chef’s Secret
The taste.....to put your hands in dough
• Pasta Chef for a day
• Shepherd for a day
• Learn to Cook Fish
• The Pastry Chef’s Secret
- ALL INCLUSIVE
- N.B.
ALL INCLUSIVE | TOUR GUIDE | GENUINE FOOD | LUXURY BUS | ENTRANCES INCLUDED
Children 0-6 years : free | Children 7-12 years : 50% off
For groups with more than 10 people, 5% discount
Children 0-6 years : free | Children 7-12 years : 50% off
For groups with more than 10 people, 5% discount
*For departures from Rome and Naples airports (Sunday), we will organize for our groups the transer to these cities. In this case, we guarantee the overnight stay and the dinner in a 4 stars Hotel near the Airport with an additional amount.
PROGRAM
1st DAY - SATURDAY
- Meeting at arrival Airport
- Travel to Molise with a quick lunch along the way
- Check-in at the hotel
- Dinner
- Overnight stay
2nd DAY - SUNDAY
3rd DAY - MONDAY
4th DAY - TUESDAY
5th DAY - WEDNESDAY
6th DAY - THURSDAY
7th DAY - FRIDAY
8th DAY - SATURDAY